Christmas Cake
Planning on hosting or attending a Christmas lunch or dinner? Well you need this cake to make it complete!
6” with 4 layers of orange chiffon cake, alternate layers of passion fruit curd and raspberry jam, filled with vanilla bean buttercream.
Dressed with a white choc drip, meringue, hand piped gingerbread cookies, dried oranges, sprinkles and a ‘Merry Christmas’ topper.
$150
Delivery within Sydney Included.
NOTE: this cake isn’t limited to Christmas day.